Park Bites & Beverages

Sip & Savor

SELECT FROM OUR GREAT MENUS

- HORS D'OEUVRES -

SURF

  • Mini Crab Cakes $9 / Person

    Broiled Mini Crab Cakes, Remoulade, Lemon Cheek

  • Mojo Shrimp Skewers $7 / Person

    Yellow Sqaush, Red Onion, Green Pepper, Mojo Sauce

  • Devil Crab Croquettes $9 / Person

    Green Peppers, Onion, Tomato Sauce, Garlic, Chili Pepper Flakes $9.00 A Person

  • Ceviche on Crustini $8 / Person

    Shrimp Ceviche, Tomatoes, Cucumber, Onions with Lime, on Crustini.

  • Shrimp Cocktail $7 / Person

    Poached Shrimp tossed in Old Bay & lemon Zest
    + Cocktail Sauce

TURF

  • Bacon Wrapped Dates $6 / Person

    Stuffed Feta Dates, Wrapped with Bacon & Drizzled with Honey

  • Cuban Sliders $5 / Person

    Cuban Roll, Ham, Dijon Mustard, Horse Radish Pickle

  • Pork Belly Flat Bread $5 / Person

    BBQ Sauce, Mozzarella, Jalapeno, Caramelized Onion, Pork Belly Lardons

  • Chicken Le Cordon Bleu Bites $6 / Person

    Tenderized Chicken, Mozzarella, Ham & Wrapped with Bacon
    + Dijon Crème Sauce

  • Chicken Pinwheels $5 / Person

    Chipotle Chicken with a Cilantro Cream Cheese, Rolled in a Spinach Herb Tortilla

  • Albondigas $6 / Person

    Braised Meat Balls with Roasted Marinara & Mozzarella

  • Salted Pretzel & Jalapeno Sausage $5 / Person

    Soft Pretzel
    + Served with a Pale Ale Cheddar Cheese Dip

EARTH

  • Pine Apple Cucumber Salad $6 / Person

    Arugula, Fresh Pine Apple, Cucumbers, Red Pepper ,Red Onion, Cilantro Honey Vinaigrette

  • Wonton Mozzarella Sticks $6 / Person

    Mozzarella Sticks Hand Rolled in a Wonton Wrap
    + Served with Marinara

  • Stuffed Mushrooms $5 / Person

    White Button Mushrooms stuffed with Cream Cheese and Spinach

  • Roasted Red Pepper Hummus & Pita Chips $5 / Person

    Seasonal Hummus, Pita chips, Lightly Salted, Parmesan
    + Crudité

  • Fruit Platter $5 / Person

    Display of Fresh Seasonal Fruits

  • Egg Plant Parmesan Bites $4 / Person

    Eggplant, Panko, Marinara, Fresh Mozzarella & Basil

- CATERING MENU -

TASTE OF ITALY

$800 | Feeds up to 20 people

  • Spaghetti & Meat Balls

    Hand Made Meat Balls with Home Made Marinara Sauce topped with Fresh Parmesean

  • Chicken Broccoli Alfredo

    Alfredo Sauce | Linguine | Grilled Chicken | Broccoli

  • Caesar Salad

    Romaine lettuce | Caesar Dressing | Shaved Parmesan | Lemon Zest | Course Ground Black Pepper | Chili Flake | Toasted Croutons

  • Garlic Bread

    Fresh Garlic | Butter | Parsley

  • Cannolis

    Cannolis with Drizzled Chocolate

WINGS & PIZZA

$700 | Feeds up to 20 people

  • Chicken Benders

    Chicken | Butter Milk | Secret Batter | Tossed in Award winning Sauce | Celery+Carrots | Horseradish Pickles | Honey Mustard
    + Buffalo, Kicking Cayenne Honey Mustard, Root Beer BBQ

  • Garden Salad

    Spring Mix| Cucumbers| Onions| Tomatoes|Shaved Carrots
    + Served With Ranch, Italian or Thousand island

  • Cheese or Pepperoni Pizza

    Detroit Style Pizza with Mozzarella, Tomato Basil Sauce & Pepperoni
    + Pick 5 Pizzas Any Style

  • Funnel Cake Fries

    Funnel Cake Fries – Funnel Cake Fries with Confection Sugar & Strawberry Reduction
    +$4.00 A Person

TASTE OF MEXICO

$800 | Feeds up to 20 people

  • Street Tacos & Esquites

    Carnitas| Chicken Fajita
    + Esquites

  • Rice & Beans

    Delicious Mexican rice & Pinto Beans

  • South Western Quesadilla

    Grilled Chicken with Black Beans, Roasted Corn, Mozzarella and Pico De Gallo
    + Sour Cream & Salsa on side

  • Chip Trio

    Tortilla Chips Serve with Salsa Verde, Fresh Guacamole, White queso Fresco

  • Churros

    Cream Cheese Filled Churros lightly dusted with cinnamon and Sugar

TASTE OF TEXAS

$900 | Feeds up to 20 people

  • Turkey

    Smoked Turkey Rubbed and Marinated in House

  • Mac & Cheese

    Home Made Mac & Cheese baked with Panko Bread Crumbs.

  • Green Beans

    Green Beans Cooked with white onion & Bacon Bits

  • Corn Bread

    + Honey Butter

  • Smoked Links

    Local Kielbasa Sausage Smoked

  • Bourbon Baked Beans

    Bourbon Baked Beans cooked with Bacon

  • Potato Salad

    Country Style Potato Salad

  • Apple Cobbler

    Delicious local Granny Smith and Red Delicious Apples With a Homemade Crumble & Topped with Whip Cream

TASTE OF GREEK

$800 | Feeds up to 20 people

  • Greek Salad

    Mixed Green Salad | Olives | Feta | Cucumber| Red Onion | Tomatoes.

  • Chicken Gyro

    Chicken in a Pita with Lettuce, Pickles, Onions, Diced Tomatoes & Tzatziki

  • Greek Fries

    Garlic and Parsley

  • Beef Lavash

    Shaved Beef in a Lavash Wrap with Lettuce, Tomatoes, Onion, Pickles & a Tzatziki Sauce.

  • Roasted Red Pepper Hummus & Pita Chips

    Seasonal Hummus, Pita chips, Lightly Salted, Parmesan $5.00 A Person
    + Crudité

- TASTE OF ELEVATION -

$1500 | Feeds up to 20 people

PICK TWO PROTEINS

  • Crispy skin Chicken

    Chicken Poached in Lemon, Thyme, Pan Seared in Extra Virgin Olive Oil.
    + Butter Nut Sqaush Puree

  • Pan Seared Salmon

    + Caper Lemon Butter

  • Center Cut Pork Chop

    Bone In inch and a 1⁄4 Pork Chop
    + Romesco

  • Filet Migon

    Pan Seared Filet Mignon, Butter based with Butter, Garlic & Rosemary
    + Red Wine Poivert

PICK A PASTA

  • Lobster Risotto

    Creamy Butter Nut Squash Risotto with Poached Lobster Chunks & Parmesan Cheese

  • Marinara Diablo

    Mussels, Cod, Shrimp and Crab with a Spicy Marinara White Wine Sauce over pasta

  • Chicken Marsala

    Grilled Chicken, Mushrooms & House Made Marsala Sauce
    + Linguine

  • Spaghetti & Meat Balls

    Hand Made Meat Balls with Home Made Marinara Sauce topped with Fresh Parmesan

  • Chicken Broccoli Alfredo

    Alfredo Sauce | Linguine | Grilled Chicken | Broccoli

PICK 2 VEGGIES

  • Brussel Sprouts

    Pan Seared Brussel Sprouts, Shallots, Bacon Bits, Butter Nut Squash

  • Broccolini
  • Aspargus
  • Vegetable Medley

    Seasonal Veggie Sautéed in Virgin Olive oil

  • Mashed Potatoes

    Creamy Garlic Mashed Potatoes with Gravy

  • Twice Baked Potatoes

    Cheese | Bacon | Garlic | Sour Cream | Scallions

  • Pesto Mushrooms

CHEF CARVING STATION

ADD ON $700

  • Pork Tenderloin

    Grilled Pork Tenderloin, Raspberry red wine reduction, Baked Potatoes, Green Beans with Onion & Bacon Bits
    + Fresh Rolls and Butter

  • Prime Rib

    Prime Rib w/ Horse Radish & Auju

  • Nashville Heat Turkey
  • Spiral Ham

    Glazed Ham

PICK A SALAD

  • Burrata Salad

    Heirloom Tomatoes, Pickled Fresno's, Radish, Spring MIx, Lemon Vinaigrette

  • Caesar Salad

    Romaine lettuce| Caesar Dressing | Shaved Parmesan | Lemon Zest | Course Ground Black Pepper | Chili Flake | Toasted Croutons

  • Garden Salad

    Spring Mix | Cucumbers | Onions | Tomatoes | Shaved Carrots
    + Served With Ranch, Italian or Thousand island

  • Greek Salad

    Mixed Green Salad | Olives | Feta | Cucumber | Red Onion | Tomatoes.

PICK A DESSERT

  • Berry Bread Pudding

    Blueberry Raspberry Bread Pudding with a Strawberry Coulis, Crème Anglaise & Whipped Topping

  • Tiramisu

    Lady Fingers Dipped in Coffee & Layered With Chocolate flavored Mascarpone and Whipped Cream.

  • Cannolis

    Cannolis with Drizzled Chocolate

  • Cheese Cake

10% ADMIN FEE INCLUDED IN PACKAGE